Visceral disgust can be no better described than by the existence of maggots. Really though — soft-bodied legless larva writhing around in decaying matter? Gag. One way to make it all even grosser is to imagine eating these vermin. Lo and behold, people go as far as breaking the law to do just that. Meet the maggot-filled Italian delicacy cheese, casu marzu.
Who Cut The Cheese?
Why. Just Why.
Casu Marzu aka Maggot-Filled Cheese - Why Would You Eat That?
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Joanie FalettoSeptember 25, 2017
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